Moringa oleifera, also known as horseradish tree or drumstick tree, has been used for generations in many Asian countries to treat and prevent chronic diseases such as diabetes, […]
One simple way of getting enough vegetables, fiber and antioxidants while balancing your Pitta dosha is to juice. Start with juicing 1-2 times a week. A […]
Summer: The Season of Pitta Pitta’s predominant qualities are hot, penetrating, sharp, and oily. similar to the qualities of summer.The best way to keep Pitta balanced […]